News & Events

There’s always something interesting going on at Wake Robin.

August 8, 2017 in News

Wake Robin – Farm to Institution Dining

Wake Robin was recently featured in a story by Seven Days about Farm to Plate dining. Dining Director, Kate Hays and Chef Andrew Ryan talk about eating local and being creative…

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March 24, 2017 in News

Wake Robin Sugarers in the News!

The Wake Robin Sugarers are in the news! Burlington Free Press published on article all about the sugarers. It’s an exciting season in an updated sugarhouse in a new location….

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October 26, 2016 in News

There’s a new Sugarhouse in town!

Wake Robin residents and staff have been anxiously awaiting the new sugarhouse’s arrival. On Monday, October 24th – it was finally delivered. Wake Robin’s current sugarhouse will be moved to…

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