Our Beloved Annual Strawberry Social – A Hit Once Again!
Residents & staff ate up every last strawberry!
On Wednesday, June 26th, residents and staff alike descended on the newly renovated dining room for a long-standing tradition, the annual Strawberry Social, an event that celebrates the local fruit harvest, the onset of summer, and the deep ties of the Wake Robin community. Members of the Social Committee served ice cream, short bread and whipped cream – the last two of which were homemade by a highly-skilled resident baker – to pair with an endless supply of ripe and juicy strawberries.
Per Wake Robin’s commitment to local and healthy food sourcing, the strawberries were brought in locally from Full Belly Farm out of Hinesburg, Vermont. Over 50 quarts of strawberries were harvested for Wake Robin at this peak time of the year!
Locally sourced and hand picked strawberries from Full Belly Farm!
The afternoon event was a wonderful opportunity for Priority Depositors to visit and feel the true sense of Wake Robin. CEO Patrick McKee welcomed those who were excited to explore and learn more about Vermont’s first Life Plan Community.
Needless to say, there were no strawberries left over!
From all of us at Wake Robin, Happy Fourth of July!
Shelburne fireworks…right at our doorstep!
This year, we celebrate the progress and expansion of our campus, all to promote a richer community, more sustainable practices, and exceptional care that residents have come to expect and love. While residents relax and join the company of friends and family, we are grateful for this 26th celebration of Fourth of July here at Wake Robin, and we look forward to many, many more!
From our family to yours, Happy Independence Day! Wishing you a wonderful holiday and summer full of cheer, good will, and plenty of laughter.
